Mini Pizzas

INGREDIENTS

• 2 whole wheat English muffins
• 4 Tablespoons tomato sauce
• 6 Tablespoons shredded mozzarella cheese
• ½ cup vegetables or cooked meat cut into small pieces

DIRECTIONS

1. Preheat oven to 400°F.
2. Wash your hands well with soap and warm water for at least 20 seconds.
3. Open English muffins and place halves on a baking pan. Toast muffins for about 5 minutes.
4. Remove muffins from oven and spread 1 Tablespoon sauce on each muffin half.
5. Add 1 Tablespoon cheese to each muffin half.
6. Add 2 Tablespoon toppings of your choice, then top with another ½ Tablespoon cheese.
7. Place baking pan in the oven for 8 to 10 minutes. Let mini pizzas cool for a couple of minutes before serving.
8. Refrigerate leftovers within 2 hours.