Banana Oatmeal Bars

Makes 8 servings; 1 bar each serving

You are here


  • 2 medium ripe bananas
  • 1 cup old fashioned rolled oats
  • ½ cup raisins
  • ½ teaspoon vanilla
  • Vegetable oil cooking spray or vegetable oil



  1. Preheat oven to 350°F.
  2. Wash your hands well with soap and warm water for at least 20 seconds.
  3. Peel bananas and add to a bowl. Mash the bananas with a fork and add oats, raisins, and vanilla. Mix all ingredients until combined.
  4. Coat 8 x 8 baking dish with vegetable oil spray and use a spatula to spread banana oat mixture evenly in dish. Bake in oven for 20 minutes. Cut into 8 bars and serve.
  5. Refrigerate leftovers within 2 hours.

This material was funded by USDA’s Supplemental Nutrition Assistance Program – SNAP. This institution is an equal opportunity provider.