Cajun Seasoning

Makes 9 servings; 1 Tablespoon each serving

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  • 3 Tablespoons paprika
  • 2 Tablespoons garlic powder
  • 2 Tablespoons Italian seasoning
  • 1 Tablespoon onion powder
  • 2 teaspoons crushed red pepper/red pepper flakes
  • 1 teaspoon pepper


  1. Wash your hands well with soap and warm water for at least 20 seconds.
  2. Measure all ingredients and add to a small bowl. Mix together well. Keep in airtight container

This material was funded by USDA’s Supplemental Nutrition Assistance Program – SNAP. This institution is an equal opportunity provider.